Radio Imbibe

Episode 87: Toby Cecchini and the Cosmopolitan

Episode Summary

No cocktail in modern history has made an impact quite like the Cosmopolitan. For this episode, we talk with the Cosmo’s creator, Toby Cecchini, about the drink’s origins, its popularity, its many revivals, and tips for making one today.

Episode Notes

The Cosmopolitan is a modern classic cocktail that’s reached far into drinks culture. For this episode, Cosmo creator Toby Cecchini (owner of Brooklyn’s Long Island Bar) shares the story of the drink’s origins and its rapid takeover of cocktail culture, along with his approach to making his signature drink.

Radio Imbibe is the audio home of Imbibe magazine. In each episode, we dive into liquid culture, exploring the people, places, and flavors of the drinkscape through conversations about cocktails, coffee, beer, spirits, and wine. Keep up with us at imbibemagazine.com, and on Instagram, Threads, and Facebook, and if you're not already a subscriber, we'd love to have you join us—click here to subscribe.